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The Secret War Over Laos: The Air War Against the Ho Chi Minh Trail - Peter Young

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The Secret War Over Laos: The Air War Against the Ho Chi Minh Trail

Peter Young

Beginning in 1959, the Ho Chi Minh Trail developed into an enormous logistical network running from North Vietnam through officially neutral Laos to the battlefields of South Vietnam. Over the course of the war, more than two million combat troops and laborers and nearly two million tons of war materiel moved along the Trail. American aircrews were given the extraordinarily difficult task of finding and interdicting that flow of troops, weapons and supplies.

For Columbia Aviation Association's September 3 program, Vietnam veteran Peter Adams Young will take us inside this little-known air campaign from the perspective of someone who flew it.

A 1967 graduate of the United States Naval Academy, Peter earned his wings as a Naval Flight Officer and trained as a bombardier/navigator aboard the U.S. Navy's A-6A Intruder all-weather attack aircraft. During three deployments to Yankee Station, he flew 97 combat missions over Laos and North Vietnam.

Peter will share his firsthand perspective on the challenges, risks and costs of the clandestine air war fought over the Ho Chi Minh Trail, offering CAA members a rare opportunity to hear this chapter of Vietnam aviation history directly from one of the aircrew members who experienced it.


Click the 'REGISTER NOW' BUTTON to confirm your attendance, or to buy a Dinner Card

We’d love for you to register before Monday, July 20, 5:00 p.m. 
so we can plan dinners accordingly.  But if your schedule opens up at the last minute, please come join us—you’ll always be welcome!

Dinner cost $25 per person, pay at the door, or use your Dinner Punch Card


Social & Happy Hour: 5:30 PM
Dinner:7:00 PM
Presentation: 8:00 PM

MENU
Chef's Choice:  Yankee Pot Roast with Carrots, Celery, Mushroom, Onion & Potatoes
* Seafood or a Vegetarian entrees must be Pre-ordered: Register Now!
Alternate Vegetarian Entree: Stuffed Portobello
with Vegetable & Potato Side Dish

Seafood Entree: Salmon, prepared to order, with or without seasonings 

Sides:
  TBA plus Garden Tossed Green Salad with Cucumbers & Tomatoes (GF) with all the usual dressings



 For assistance with online RSVP, please send email to admin@caapilots.com stating names and entree preference




Date and Time

Thursday, September 3, 2026, 5:30 PM until 9:00 PM

Location

CAA Clubhouse
14323 Stenbock Way NE #9407
Aurora, OR  97002
USA

Contact(s)

Web Admin


Jonathan Bieganski

Category

Thurs Dinner

Registration Info

Registration is recommended
Payment in Full In Advance Or At Event
Registration cancellations will be accepted
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Activities/Items (Click the down-arrow to view details)
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Chef's Choice: Yankee Pot Roast with Carrots, Celery, Mushroom, Onion & Potatoes  
keyboard_arrow_down
Vegetarian: Stuffed Portobello with Vegetable & Potato Side Dish
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Salmon
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Salmon (Un-seasoned)
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Dinner Card
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Dinner Card (Salmon)